Terre a Terre is a chic and trendy vegetarian restaurant near Brighton Pavillion and the lanes, popular with local business clients and ladies who lunch

Forget everything you have ever read or heard about vegetarian food. Forget everything you have ever eaten at vegetarian restaurants. Dining at Terre à Terre is a culinary experience like no other, with intense flavours, sublime textures and a combination of ingredients that few have the imagination or daring to put together. Terre à Terre was born, 15 years ago, out of a shared passion of two people with a mission, Amanda Powley and Philip Taylor. Classically trained as chefs and having cooked throughout the world, they wanted a platform for their innovative ideas where they could push the boundaries of traditional cuisine, while adhering to their beliefs in meat-free cooking. at began as a BYO with 30 covers, supported by friends, family and the local Brighton community/growers and very lovely staff, has become one the most exciting and successful restaurants in the UK. Expect the likes of pumpkin confit with gremolata crumbs, fresh Slipcote sheep's cheese and Cabernet reduction or green mango and onion lime relish with tandoori halloumi followed by wonderful desserts such as Rain vodka cherry chocolate churros (dipping chocolate served with cinnamon dusted doughnut straws and Rain Vodka cherries) or boiled egg and chubby soldiers (meringue, mango passion and diplomat cream, served with fat pineapple soldiers and lime leaf sugar). Just as much thought goes into the wine list and you will find a wide range of organic and biodynamic wines to suit every pocket. Ultimately Terre à Terre is about quality ingredients served with flair, creativity and playful exuberance. Eating at Terre à Terre will stimulate your mind as well as your taste buds and we believe it will change the way you view vegetarian cuisine forever.

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Book your table at Terre a Terre using the online booking form to the right.

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You will then be sent an instant email confirmation giving you peace of mind that your table is booked.

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Opening times

Tues-Fri 12N-10.30pm/Sat 12N-11pm/Sun 12N-10pm

Location map for Terre a Terre

Customer reviews for Terre a Terre

26 Jul 08

If you're a vegetarian and used to restaurants having just a pasta or risotto on the menu, you'll think you've died and gone to heaven once you've dined at Terre a Terre. This is vegetarian food like you've never tasted. Excellent in every aspect, except it's in Brighton & I'm not!! We really need a restaurant of this calibre in London.

R. Miller

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