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Opus One

OPUS ONE

Radisson Edwardian Hotel, Peter Street, Manchester M2 5GP

Type of cuisine: Modern British

Average price: £35.00

Opus One restaurant invites guests to dine in a dramatic space dressed with lush, exotic colours, red velvet walls, glossy black woodwork and airy high ceilings

 

From the day it opened, Opus One has been one of Manchester's liveliest and popular restaurants. Under the direction of head chef David Sharp, Opus One serves innovative modern British food that blends the best of local produce, presented in a modern, contemporary way, emphasising traditional British produce including free-range pigs from Yorkshire, salt marsh lambs from Kent and Cornish monkfish. The surroundings at Opus One are dramatically theatrical, with soaring ceilings, velvet red walls, high gloss black woodwork, antique gold wall coverings and bespoke furniture in black crocodile skin hide. Savour the evening in glamorous and sophisticated surroundings enjoying delicious, mouth-watering British cuisine at this fantastic new Manchester restaurant. Opus One bar, with its play on a 'glamorous Manhattan' provides the perfect destination to sip cocktails and enjoy company before or after dinner. Always lively and buzzing, Opus One restaurant is a place to see and be seen.

 

Book your table online for FREE

Book your table at Opus One using the online booking form to the right.

Your restaurant reservation will be confirmed immediately and placed directly into the restaurant's reservation system.

You will then be sent an instant email confirmation giving you peace of mind that your table is booked.

Booking cancellations

Click here to cancel an existing booking.

 

Opening times

 

Mon-Sun 12N-3.30pm/6pm-10.30pm

 

Location map for Opus One

 

 

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