66a Restaurant in Oxford prides itself on the quality of its seasonal ingredients, with fresh, local produce, some of which comes from the owner's farm

Situated just ten minutes walk from Oxford's centre, the Cotswold Lodge Hotel is a four-star hotel that houses an exquisite restaurant. The 66a Restaurant blends contemporary and period décor, retaining the original fireplace, high ceilings and bay windows and setting them off with impressive wood, brass fittings, deep carpets and smart upholstery. The menu at 66A Restaurant offers modern interpretations of classic English and Mediterranean cuisine, using fresh ingredients - some of which are from the owner's farm. Why not try the loin of local lamb with roasted Provencal vegetables or queen scallops served with hazelnut and coriander butter? Desserts are equally sumptuous, including vanilla pannacotta with quince compote. In summer, the garden courtyard is the most romantic spot in town for candlit suppers and being just a 10 minute walk from the centre of Oxford, it's one of the most popular. At around £27 for a three course meal, 66A Restaurant offers fine dining at affordable prices. Booking in advance is essential.

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Opening times

Mon - Sun 12N - 2.30pm/7pm - 9.30pm/Sat - Sun 7pm - 10.30pm

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